Grown in the fertile Hatch Valley of southern New Mexico, Hatch green chiles are a legendary staple of Southwestern cuisine, packed with just the right amount of heat.
We’ve paired them with bold, real ingredients like purple stripe garlic, onion, and oregano to create a chip that tastes like salsa verde with a satisfying crunch.
Made with heirloom corn and fried in 100% grass-fed beef tallow, this seed oil-free chip brings the depth of New Mexican flavor to every bite.
Dulce Skincare Favorites
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Precio Regular$49.00Precio RegularPrecio de oferta$49.00 Ahorra $-49.00 (%)Precio unitarioporPRE-ORDEN para el lote de MARZO: Crema hidratante de leche de burra “Mejor que el Botox”
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Precio Regular$19.99Precio RegularPrecio de oferta$19.99 Ahorra $-19.99 (%)Precio unitarioporBálsamo calmante (también conocido como "Dulce de Haër") 2 oz
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Precio Regular$19.99Precio RegularPrecio de oferta$19.99 Ahorra $-19.99 (%)Precio unitarioporReserva para MARZO: Jabón facial Incienso y miel de Manuka Jabón de leche de burra 4.5 oz
Hee Haws from the donkey dairy
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Oklahoma Endorsed Candidates voter Guide for June 16th!
Oklahomans! Some of you know the battles we have fought on behalf of our donkey milk, food freedom, and farms...
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Cómo utilizar nuestro Jabón de Leche de Burra como Champú
Antes de que algún brillante gurú del marketing decidiera convencer al mundo de que necesitaban "champú" y "acondicionador" por separado...
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The Donkey Milk Lady interview on BEK TV with Trent on the Loos
This week I had the honor of being on BEK TV with Trent on the Loos. We talked about donkey...
